![]() ![]() Off the A52, left onto the slip road and A6096 for Ilkeston. If you are using a sat nav, the postcode is DE21 7AR, but take care as this will take you to Spondon Cricket Club, so please look out for the Bluebells sign at the bottom of our drive.īrown Tourist signs will help to guide you in, but whichever way you are coming from, please note from the following directions: “Because there are stops on Main Street, out at farms and everywhere in between, the experience takes you beyond ice cream to all that’s great in Hendersonville and Henderson County.”įor more info on the Hendersonville Ice Cream Trail, call (828) 693-9708, or go online to. “The trail highlights mainly local shops, sprinkled with iconic stores that visitors look for,” Owens says. ![]() Named for owner Lee Spearman, the shake includes peanut butter, banana, and chocolate ice creams and is topped with a cherry. Other trail highlights include warm, fresh waffle cones made daily at Luv Ice Cream, paletas and chamoyadas at both El Rio Ice Cream and La Vida Loca Ice Cream, and the Redheaded Monkey Shake at Karolina Kremes. Celtic Creamery also has freshly cooked mini donuts sprinkled with powdered sugar or cinnamon sugar. The Hogan family regularly visits Ballybunion, Ireland, where they fell in love with McCarthy’s Ice Cream and worked with owner Joanna McCarthy to duplicate her recipe’s amazing texture and taste in Hendersonville. Everything is made fresh in-house, including waffle cones. Sundaes, banana splits, floats and homemade desserts are also specialties.Ĭeltic Creamery dishes out extra-thick Irish-style ice cream. Tried-and-true flavors are supplied by Mayfield, and the fancier flavors come from Blue Bell.īaabals has the largest daily selection of ice cream on the trail with 36 flavors, along with 40 flavors of milkshakes. It’s now run by their son Jeff Thompson, who has been the backbone of the establishment for the past 44 years. Harry Thompson and wife, Sallie (nicknamed “Piggy”), opened it in 1979. Piggy’s Ice Cream is the granddaddy of Hendersonville’s ice cream scene. Danny is also known for concocting unusual combinations like rum raisin, blackberry chocolate chip and fig mascarpone. McConnell Farms generally carries 14 flavors made with fruit and other items from the farm, like cherries, blackberries, raspberries, peaches, figs, honey and ginger. Our mixer turns slower, putting less air into the product and making it denser.” “We use the best ingredients that we can find. “We have a high butterfat recipe, and it is very decadent,” Danny McConnell says. The McConnells have since attended four ice cream schools and significantly upgraded their equipment and output. ![]() Owners Danny and Kathryn McConnell began in 1999 by producing strawberry ice cream with an antique hit-and-miss engine attached to a 20-quart Amish freezer. Several trail locations make ice cream from scratch, including McConnell Farms. ![]() “Who hasn’t earned the right to enjoy a scoop of ice cream after a long hike, trail ride or paddle? Or two scoops?” “Year of the Trail celebrates all the outdoor trails prevalent in our area, but the Ice Cream Trail is the one you’ll want to get on after completing the others,” Owens says. ![]()
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